The Menu

Pulled to order on Land & Water beans, with milk steamed the way it should be.

• Espresso Two honest ounces, no fuss
• Macchiato Espresso marked with foam
• Cortado Equal parts bold and smooth
• Cappuccino Dense foam, classic ratio
• Latte Silky, balanced, all day long
• Mocha Real chocolate, not syrup
• Seasonal Latte Whatever the season is asking for

For the purists who want the bean to do the talking.

• Drip Coffee Fresh pots all morning
• Pour-Over Single origin, brewed by hand
• Cold Brew Slow-steeped, smooth and low-acid
• Americano Espresso, lengthened
• Loose-Leaf Tea A small, thoughtful selection
• Hot Chocolate Real chocolate, steamed milk

Baked by regional micro-purveyors and delivered while still good and warm.

• Butter Croissant Laminated, flaky, properly French
• Almond Croissant Filled and dusted, a quiet luxury
• Pain au Chocolat Two batons of dark chocolate
• Morning Bun Sugar, cinnamon, a little citrus
• Seasonal Scone Whatever's ripe in Sonoma right now
• Banana Bread Thick-cut and toastable

Sonoma County goods on the shelf, ready to carry home or gift.

• Local Honey Raw and golden, jarred nearby
• Olive Oil Cold-pressed, county-grown
• Whole-Bean Coffee Land & Water, bagged for home
• Small-Batch Preserves Fruit at its peak, put up by hand
• Pantry Staples Salt, chocolate, and good finds