Small-batch organic coffee
A rotating selection of USDA Organic, Fair Trade single-origin and blended roasts, hand-packaged in recyclable fiber cans.
Ask about thisEst. 1993 · Sebastopol, CA
Small-batch USDA Organic and Fair Trade coffee, roasted on a low-emission Loring roaster and poured fresh at our cafe in Sebastopol's Barlow.
Our story
Taylor Lane Organic Coffee was founded in 1993, when Chris and Terry Martin set out to roast specialty organic coffee in Sonoma County, California. Originally known as Taylor Maid Farms, the company rebranded to Taylor Lane Organic Coffee in 2018 and is now headquartered in Sebastopol.
Every coffee is USDA Organic and Fair Trade certified and roasted in small batches on an energy-efficient Loring Smart Roast, then hand-packaged in recyclable fiber cans. The company offers a rotating selection of single-origin and blended roasts alongside a cafe, espresso bar, tea house, coworking space, and wholesale program at The Barlow market in Sebastopol.
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A rotating selection of USDA Organic, Fair Trade single-origin and blended roasts, hand-packaged in recyclable fiber cans.
Ask about thisExpertly crafted espresso drinks, pour-overs, and lattes served in a cozy cafe at The Barlow with free Wi-Fi and seating.
Ask about thisA selection of loose-leaf teas available to enjoy in the cafe or to take home.
Ask about thisA subscription service that delivers Taylor Lane's organic coffee on a recurring schedule.
Ask about thisWholesale organic coffee supplied to cafes and businesses across Sonoma County and beyond.
Ask about thisA coworking area inside the Sebastopol cafe with free Wi-Fi for working, meeting, and lingering over coffee.
Ask about this03Good to know
Get in touch
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